Thursday, January 27, 2011

Cupcake Heaven


So last night I had a wild hair and decided to try a recipe I found on Life is Better with Cake. French toast cupcakes with maple buttercream icing and bacon. My mouth was watering when I first came across this little jewel. It's like a huge breakfast in a bite sized package. DELICIOUS!


cookin' it up

who doesn't love buttercream?

the best part

fresh out of the oven

This recipe was fantastic. It's totally from scratch and not hard at all. I found all the ingredients at my local Wal-mart and from start to finish it took me about 2 hours. I paired the cupcakes with a nice cold glass of Abita Save our Shores (SOS). YUM-O!


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